UC Agriculture and Natural Resources highlights accessibility in March marketing update

Glenda Humiston, Vice President of UC Agriculture and Natural Resources
Glenda Humiston, Vice President of UC Agriculture and Natural Resources
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UC Agriculture and Natural Resources announced on March 10 that its March issue of “Rooted in Marketing” will focus on improving communication through updated accessibility resources and practical tools for creating clear, inclusive content. The organization said the new edition comes as planting season begins, bringing increased outreach, events, and digital content.

The emphasis on accessibility aims to help staff and volunteers share research-based gardening information more effectively across California. The newsletter includes topics such as making social media accessible, new accessibility resources, tools in Canva with updated templates, content inspiration for May, and details about upcoming and previous training sessions. A digital copy of the newsletter is available online.

UC Agriculture and Natural Resources enhances lives and livelihoods statewide by sharing science-based practices, according to the official website. The organization maintains nine Research and Extension Centers as living laboratories across diverse ecosystems according to the official website.

The group is affiliated with the University of California according to the official website, operating offices in all 58 California counties along with its research centers according to the official website. UC Agriculture and Natural Resources applies University of California expertise to support communities throughout the state through research and outreach initiatives according to the official website.

Glenda Humiston serves as vice president of UC Agriculture and Natural Resources according to the official website. The organization delivers science-informed knowledge to boost well-being and economic opportunities across California. It builds collaborations for effective approaches in farming, environmental conservation, wildfire protection, nutrition education, food networks, and youth programs while maintaining a presence in every county. According to the official website, it has provided creative resources for more than a century.



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